• 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
  • 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
  • 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
  • 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
  • 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
  • 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
  • 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients

2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients

Product Details:

Place of Origin: China
Brand Name: TaiMa

Payment & Shipping Terms:

Minimum Order Quantity: 125ml
Price: Negotiation
Packaging Details: 125ml, 500ml, 1liter, 5liter Black currant flavor
Delivery Time: 3-5workdays
Payment Terms: T/T, Western Union,Paypal
Supply Ability: 2000kg3-8day
Get Best Price Contact Now

Detail Information

Certification: COA, MSDS Other Name: 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients
Form: High Concentrated Liquid Flavor Cas No.: 109-08-0
Grade: Food Grade FM: C5H6N2
FEMA No.:: 3271 EINECS:: 203-645-8
Color: Clear
High Light:

Raw ingredients 2-Methylpyrazine

,

Flavor&Fragrance 2-Methylpyrazine

,

2-Methylpyrazine 109-08-0

Product Description

Product Description
 
2-Methylpyrazine 109-08-0
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 0
Product Name:
2-Methylpyrazine
CAS:
109-08-0
MF:
C5H6N2
MW:
94.11
EINECS:
203-645-8
Boiling point:
135 °C/761 mmHg (lit.)
Flash point:
122°F
Density:
1.03 g/mL at 25 °C (lit.)
Refractive index:
n20/D 1.504(lit.)
Application&Function
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 1
Raw ingradince for flavors
Beverages, meat, tobacco, dairy products, etc. Recommended dosage (PPm): 1-10
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 2

Application and advantages of different flavors

1. Water-soluble fragrance:
Widely used in jam, juice, jelly, soda, ice cream, and in cosmetics (such as perfume, toilet water...)
Advantages: good transparency in water, and a light and soft first fragrance

2. Oil-soluble essence:
Mainly used in thermally processed foods such as biscuits, snacks, candies, chocolates, chewing gums...,and cosmetics (lipstick,cream, hair oil...)
Advantages: The fragrance concentration is relatively high, the heat resistance is good, and the fragrance lasts long.

3. Emulsified essence
Mainly used in foods such as soft drinks, cold drinks, and candies; it can also be used in cosmetics such as hair cream, hair cream, and powdered honey.
Advantages: Mild and gentle aroma, and fragrance-preserving effect;

4. Powder essence:
Widely used in pastries, solid beverages, solid soups, fast food, snack foods, fragrant powder and sachets;
Advantages: Powder flavor has better stability and dispersion

5. Paste flavor:
It is mainly found in reactive flavors, Eg:meat-flavored flavors.
Advantages: Thick aroma and a delicious authentic taste​
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 3
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 4
Classification of food flavor
1. Fruit Flavors:
e.g. apple flavor, banana flavor, pear flavor, kiwi ,flavor, strawberry flavor, pomegranate flavor, watermelon flavor, blueberry flavor,etc. higher concentration, with unique and pleasant fragrance/aroma, especially close to the fragrance of the original fruit.
2. Baked flavors:
e.g. tiramisu flavor, sesame flavor, toasted sesame flavor, egg Flavor, matcha powder flavor, egg yolk flavor, french cheese powder flavor, cheddar cheese powder flavor, appie in our daily baked foods like bread, cookies, cake, and so on, can make better taste.
3. Dairy Flavor
e.g. extra concentrated cream flavor, pure milk flavor, fermented yoghurt flavor, cream milk flavor, fresh pure milk flavor, new zealand milk flavor, yogurt flavor(yousuanru), etc., mainly used in lactic acid bacteria beverages and formulated milk.
4. Herbal Flavors
e.g. aloe flavor, rose flavor, green tea flavor, basil flavor, vanilla flavor, rosemary flavor, jasmine tea flavor, etc., you can take according to your own or customers’ like, most flavors are popular across whole market.
5. Other flavors:
such as, Juice, candy, wine,Ram, food crops(rice, Corn, roasted barley...),
Packing & Delivery
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 5
1. Delivery: Mostly, we will send out your goods 2-4 working days after getting the payment.
2. payment: T/T, W/U, Paypal, Alibaba asurance...3.Shipping Details: DHL,TNT,FEDEX or EMS.
4.How to order:
(1) Choose the flavors you like from the flavor list;
(2) Tell me your convenient Payment way, and your address, contact Number;
(3) Then We will make the PI for you;
(4)After Payment, we will arrange your goods, give you the tracking number, and keep tracking it for you till the goods arrived.
Company Introduction
Xi’an Taima Biological Co., LTD. was founded in 2008, is a technological export-oriented private enterprise with the Rights of Self-Managed Import and Export, specializing in active ingredients modernized and industrialization research, development, production, and sales of natural medical botany.
Our factory covers an area of 6,000 square meters equipped with advanced equipment and the production process is in accordance
2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients 6

Want to Know more details about this product
I am interested in 2-Methylpyrazine 109-08-0 Flavor&Fragrance Raw Ingredients could you send me more details such as type, size, quantity, material, etc.
Thanks!
Waiting for your reply.